How did you spend your first day of summer? BF and I enjoyed an al fresco dinner on our brand new patio furniture.
We had be looking for something for a while and finally found the perfect thing on sale. When you live in a place that boasts 300 days of sunshine a year, outdoor living is a way of life, and dining is no exception. I fixed one of our very favorite meals, Poisson Cru.
It is so light and easy to make. If you are not a sushi lover, this is a good place to dip a toe in. The lime cooks the fish and it takes on a different texture. This one is a keeper! In fact, for lunch today I switched it up a little by eating the leftovers over rice.
Try it, you won’t regret it! Enjoy summer!